Sakura jelly balls feature a beautiful pink hue and a rich cherry blossom aroma with a subtle sweetness. These floral jelly toppings pair perfectly with light-colored bubble tea or fruit-based drinks, adding a refreshing and visually appealing touch to your beverage.
 
 
Suggested use: Add according to personal taste and preference.
 
 
Suggested Pairings for Cherry Blossom Agar Jelly
 
Fruit Flavors
• Strawberry: The sweet, floral notes of cherry blossom complement the juicy brightness of fresh strawberries.
• Lychee: Enhances the delicate floral profile with a light tropical sweetness.
 
Tea Bases
• Jasmine Green Tea: Highlights the floral essence of the jelly for a subtly perfumed tea.
• White Tea: A gentle base that allows the cherry blossom aroma to shine through.
 
Culinary Pairings
• Mochi or Rice Cakes: The soft chewiness pairs well with the tender texture and floral notes of the jelly.
• Light Salads with Fruit: Adds a delicate floral touch and texture contrast.
 
Desserts
• Sakura Cheesecake: Combines creamy richness with floral jelly for a spring-inspired dessert.
• Panna Cotta: A smooth base that complements the jelly’s light sweetness and blossom aroma.
 
Mocktails & Refreshers
• Cherry Blossom Lemonade: Bright citrus and floral notes come together in a refreshing pink drink.
• Lychee Fizz: A bubbly blend that enhances the jelly’s fragrance and texture.