KEIFU Ruby Black Tea Powder is crafted from premium Taiwanese Ruby Black Tea (TTES No.18), one of Taiwan's most celebrated tea varieties. Known for its naturally sweet taste, refreshing mint aroma, subtle cinnamon notes, and rich amber liquor, Ruby Black Tea delivers a unique flavor profile that stands out in beverages and desserts.
Finely ground for excellent solubility, it is perfect for preparing Ruby Black Tea, milk tea, bubble tea, tea lattes, smoothies, cakes, bread, cookies, ice cream, desserts, and various food applications.
KEIFU provides premium beverage ingredients, professional equipment, customized product development, and technical support to help cafés, beverage chains, bakeries, wholesalers, and OEM brands deliver exceptional products.
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