Taiwanese Purple Potato Balls – A Chewy Taste of Tradition
Handcrafted from fresh taro and sweet potato, our taro balls are a beloved Taiwanese dessert that perfectly balances chewiness and natural sweetness. Enjoy them hot or cold with grass jelly, red beans, or milk tea — a true taste of Taiwan in every bite.
Cooking Instructions
Use 2 times the amount of water, and boil for 3–10 minutes.
Purple Potato Ball
SKU: 1kg*15bags
1kg*15bags/carton