Lishan Snow Pear Paste｜Cherishing Food, Honoring Nature, Growing Sustainably
High in the misty mountains of Lishan,
each snow pear is the result of nearly 270 days of nurturing by the earth.
From blooming and pollination in April,
through the cleansing frost of winter,
to a bountiful harvest in December—
the cold mountain climate refines the flesh, making the pear exceptionally tender,
naturally sweet, and richly juicy, earning it the title “King of Pears.”
Yet not every snow pear reaches the market with a perfect appearance.
We choose not to waste, and not to abandon.
🌱 To reduce food loss and enhance agricultural value,
Kaifu Foods partners with Lishan Chaosheng Farm,
carefully selecting smaller or visually imperfect snow pears.
It takes 10 jin of fresh pears to slowly concentrate into 1 jin of pear extract,
gently simmered with time and patience.
No preservatives are added—
only the pure, natural nourishment of snow pear remains.
This is more than a bottle of snow pear extract.
It is respect for the land,
support for farmers,
and a promise to future generations.